An awesome steak marinade (works best with flank steak) from Fine Cooking Magazine #105. You really have to try this one! This recipe uses a food processor, however I prepared this by just finely mincing the ingredients and it is still remarkably delicious.
The most awesome dip on earth! Very addictive. Another one of my mom's recipes, although she didn't make this one very often due to it getting devoured in about 10 minutes. You really gotta try this one! Tastes best with the big scoop Fritos.
Cream cheese softening and dip chill time not included in prep and cook time.
This dish is fairly simple, although takes a little bit of prep time. My mother used to make this pretty frequently. It calls for a Dutch Oven, but I imagine one could find a way around that. I like to serve with tortillas. Great leftover as well!
Displaying up to 20 pages of results. To see all results, sign in or register.