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    196 Recipes

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    This is a recipe that's delicious and will go well with your favorite curry.

    Recipe #6582

    As mentioned above, this is definitely not your Mother's cole slaw! It has a spicy and savory flavor I think you will enjoy.

    Recipe #6518

    If you want to have ready-to-bake cookies, you can drop teaspoonfuls of cookie dough onto a baking sheet covered with wax paper or parchment paper and place in the freezer until the dough is firm. Then, place frozen cookie dough in a plastic bag and keep frozen until ready to bake. Drop oven temperature to 350 degrees when baking, and expect the cookies to take a little longer to bake than normal.

    Recipe #6482

    This is a delicious wild rice recipe we tend to serve around the holiday season. It's a nice dish because after preparation you just set it in the oven for an hour or so, which leaves you more time to visit with your guests and/or do other things.

    Recipe #6489

    A simple and delicious recipe for fresh green beans. I especially love this during the summer months when the green beans are in their peak season.

    Recipe #6442

    Try these as a special treat for the holidays, everyone will love them. They are quite rich so I would suggest to cut into small pieces. I like to use a good quality chocolate, such as Callebaut dessert chocolate chips. These keep well in an airtight container.

    Recipe #5196

    This is a great way to use up some of your Thanksgiving and or Christmas leftovers.

    Recipe #4953

    This is a rich and sweet cranberry sauce. Great for the holidays. It is flavored with orange, but has no bitter orange peel, unlike traditional cranberry-orange relish. The port adds substantial complexity to the background.

    Recipe #4929

    This salad is a meal in itself.

    Recipe #3716

    This salad may also be served as an appetizer. It is an excellent accompaniment with couscous.

    Recipe #3720

    This soup is a little bit of work, but well worth it in the end. Garnish with lime wedges, sour cream, diced avocado, cilantro sprigs on top. Recipe was adopted and has been edited by me February 2005. This recipe is courtesy of Souther Home by Design.

    Recipe #2592

    Here's a successful vegetarian recipe that's hearty, healthy and low fat.

    Recipe #3427

    This is a delicious and easy chicken recipe. Great for the grill.

    Recipe #3284

    A scrumptious version of a classic Italian flatbread. Basic and delicious!

    Recipe #3218

    This is a simple and basic Focaccia recipe. Focaccia is an Italian flat bread which is used as a side to many meals, as a base for pizza or as sandwich bread.

    Recipe #3219

    We always have a lot of people visiting during the holiday season and it's always nice to have a little something homemade on hand to offer. This bread is nice to give away as gifts during the holidays. Delicious plain, with butter or with cream cheese (<-- my personal favorite). Thank you mom for this recipe. :)

    Recipe #3201

    Serve this on a dish surrounded with nutty brown rice or tagliatelle verde. White wine or brandy may be used to deglaze the pan in place of sherry.

    Recipe #1770

    Biryani is a combination of rice with meat, chicken, shrimp, vegetables or fish. It is a meal within itself. Don't be put off by the long list of ingredients, it is really an easy dish to prepare and tasty too.

    Recipe #3116

    This recipe is a little bit of work, but I think it's worth it for good food. Serve with cooked rice and chopped scallions for garnish.

    Recipe #3097

    This dish is excellent served with Basmati rice since there will be a little extra sauce to spoon over the chicken and to flavor the rice nicely. This recipe is courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).

    Recipe #3103

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