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    You are in: Home / Sweet**Fuzion's Public Recipes
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    28 Recipes

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    The title says it all! Super yummy and the longer you whip it the silkier, creamier, and lighter it becomes! I would definitely suggest using good quality ingridients such as using good vanilla, freshly opened powdered sugar, and good quality butter--no margarine here! The flavors really come out in this frosting and it is so easy, simple, and fun!

    Recipe #429743

    A fabulous and healthier (if there can be such a thing) pie crust, especially for single crust pies. Posting for safe keeping and for others to enjoy.

    Recipe #193951

    SO EASY!!! If you love homemade salsa please give this a takes only minutes to make and tastes sooo much better than store bought. If you don't like chipotle-as it does impart that smokey flavor then try using jalapenos or serano esbache(pickled) for a straight up traditional salsa-this is delicious as well. For those of you who do not like any heat just skip the peppers and add a Tablespoon of vinegar or lime juice. This salsa needs time to marinate at least 4 hours, but overnight is best. Enjoy!

    Recipe #360706

    Since I was a teenager there was a fabulous spinach salad that I used to always get at The Metropolitan Grill in Seattle. At the time I lived a few hours away and was only able to get to Seattle every month or I improvised and tried to duplicate the salad at home. Nothing beats The Metro but this really is a fantastic salad...goes great with so many different dishes.

    Recipe #387856

    This is a fabulous old recipe...the pastry has yeast in it yet requires no rising or kneading! This recipe is great for bakers who are not yet experts- These butterhorns are shaped like cresents and are beautiful anytime of the year but are extra special to serve during the holidays. I did see this recipe posted on another sight but not here on zaar. This recipe does take a bit of time but it is sooo worth it!!!! Please note that you need to refrigerate the pastry dough for at least 6hrs (I usually do mine overnight to split the work up:)-I did not include this time in the prep time. Please note that this recipe asks that you roll the dough out on a surface sprinkled with powdered sugar-not flour...please make sure you have enough before hand.

    Recipe #396850

    Oh My Goodness...these are superb!!!!

    Recipe #462814

    This is SO GOOD!!! Very rich and absolutely fabulous. Serve with a caesar salad and garlic bread and you are in heaven on earth!

    Recipe #362122

    This is one of my favorite breakfasts. Really, it is sooo good and rather easy to make as well.

    Recipe #387744

    My family and I really enjoy this recipe. It makes a nice small batch of 2 dozen cookies and is very easy to put together. These cookies have a really good coconut taste-Enjoy!

    Recipe #362118

    So we have a favorite mexican restaurant we love to go to and we decided to try to make our favorite dish from there at home...with 4 kiddos at home cooking in is often easier ('s ALWAYS easier) and definitely more cost effective. This is a little like fajitas but isn't grilled and has a more delicate flavor. If doubling the recipe I would recomend cooking 1 batch and then another-that way the skillet can stay hot enough and the chicken and vegetables don't just steam in the pan-you want them to carmelize a bit. Serve with lime, shredded lettuce, chopped cilantro and guacamole.

    Recipe #387739

    Super Dark Chocolate Cookie Bars with Pieces of White Chocolate...really REALLY GOOD ! ! ! Found on the back of a C&H Golden Brown Sugar Box.

    Recipe #465089

    I love peanut butter and bar style cookies....these are great! From the back of a C&H pure cane sugar box.

    Recipe #467869

    Super easy and home-made! Sometimes I add about 1/4 Cup of sourcream to the recipe as I like the added creaminess but it's great the way it is.

    Recipe #462768

    This our family favorite! Tastes very much like the taco stands, perhaps even better.

    Recipe #186564

    A simple but tasty taco casserole...serve with shredded lettuce, sourcream, and corn chips crumbled on top...kiddos may also want a squirt of ketchup on the side.

    Recipe #384185

    My dad makes the best pumpkin pie! The spices in it are just delicious and the smell is amazing!

    Recipe #467870

    This was a recipe we came across when trying to find a superb seafood soup for a family owned restaurant. It is wonderful...Enjoy!

    Recipe #104101

    This is one of Darigolds most requested recipes according to the recipe card I found in my Darigold Butter package. I have been making this delicious recipe for years now and really appreciate the flavor and ease of the dish -- Enjoy!

    Recipe #462769

    Truly delicious pecan bars. I am posting recipe for safekeeping.

    Recipe #193948

    This is a recipe that we adapted from my husbands grandmother-Enjoy!!! Prep time doesn't include cooking time for sweet potatoes if preparing them at home rather than buying them canned.

    Recipe #104746

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