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    767 Recipes

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    1 Reviews |  By PaulaG

    Whether it be summer or winter this is a delicious meal that is sure to please.

    Recipe #431724

    5 Reviews |  By PaulaG

    This is a quick to put together meal and requires minimal attention while cooking. The original recipe calls for cooking the oven but I think it would work equally well in the crock pot on low for about 4 hours. Serve with a hearty rye bread for a delicious meal.

    Recipe #430252

    1 Reviews |  By PaulaG

    I found this recipe on the web and made adjustments to suit my taste. It makes a wonderful meal served with fruit salad and muffins.

    Recipe #430049

    3 Reviews |  By PaulaG

    I found this recipe while web surfing and found it to be healthier than most. This is great in a whole grain tortilla or on top of crisp bread.

    Recipe #427638

    11 Reviews |  By PaulaG

    This is truly a no nonsense way to serve fresh seafood. It is packed with the flavors of the Mediterranean. Excellent drizzled over grilled salmon, halibut or swordfish.

    Recipe #426699

    3 Reviews |  By PaulaG

    This recipe is a delicious use of sourdough starter. Use to make gyros or stuff with hummus and an assortment of fresh vegetables. The rising may take a little while depending on temperature and how active the starter is. If you want to give the starter a boost, add 1 tsp commercial yeast to 1/8 cup of water and allow to bubble before adding to flour mixture.

    Recipe #425674

    4 Reviews |  By PaulaG

    This is my take on a Rachael Ray recipe. I served this with grilled corn on the cob and broccoli slaw for a delicious and super fast Sunday afternoon meal.

    Recipe #422546

    I found this recipe on the Slim Fast website awhile back. It is delicious and healthy.

    Recipe #422391

    3 Reviews |  By PaulaG

    This is a recipe I found at Canadian Family and have adapted to my taste The addition of the cooked pork tenderloin is optional. Without the pork it makes an excellent vegetarian meal. It is quick and healthy. Serve over brown rice for a hearty meal.

    Recipe #418549

    3 Reviews |  By PaulaG

    I found this at Cuisine at Home. Please note that when in season blood oranges and a great substitution for the orange. Enjoy!

    Recipe #418124

    This recipe comes from Diabetes and Heart Healthy Cookbook. It is a great dish to serve at your next dinner party. It cooks while you entertain your guests.

    Recipe #417330

    12 Reviews |  By PaulaG

    The name comes for the use of 2 full heads of the delicious and sweet roasted garlic. A delicious recipe that is sure to get rave reviews from your family or guests. Make sure that that you have plenty of napkins on hand. Dig in and enjoy! Please note: If you want sauce for dipping you might want to make additional.

    Recipe #413695

    4 Reviews |  By PaulaG

    What a wonderful and quick finish to any meal. Warm caramelized bananas spooned over melting vanilla ice cream or vanilla frozen yogurt, drizzled with hot chocolate sauce and sprinkled with toasted walnuts. Top it off with a maraschino cherry and you are all set. Note: If you don't have Kahlua you use the sub listed in the Kitchen Dictionary: 1/2 - 1 tsp chocolate extract + 1/2 - 1 tsp instant coffee dissolved in 2 tbsp water = 2 tbsp Kahlua.

    Recipe #413669

    8 Reviews |  By PaulaG

    Truly a delicious and basic side that goes great with almost any meal. Simple and delicious.

    Recipe #413640

    1 Reviews |  By PaulaG

    This recipe was printed in the February/March issue of Healthy Cooking. It is being posted by request.

    Recipe #412359

    I have gotten into reading books by Diana Mott Davidson and in one of her books she had a recipe for Montessori Muffins. This is my version of those muffins. I did use 1 teaspoon Recipe #145505 for the spices but the data base won't take that as a measurement.

    Recipe #409076

    1 Reviews |  By PaulaG

    This is my adaption of a recipe that I found on-line. I have posted the full amount of ingredients for the dressing; however, when I made this I did have a considerable amount of dressing left. Please dress the slaw to your liking.

    Recipe #408486

    2 Reviews |  By PaulaG

    I was in the process of making a "quick" guacamole to go with fajitas. The salsa I had planned to use had gone bad. Rotel to the rescue. I drained a can of Rotel tomatoes and dinner was saved.

    Recipe #405930

    4 Reviews |  By PaulaG

    These will be a perfect addition to your holiday parties. They are sweet with a touch of heat. The heat can be adjusted by either using or removing the seeds in the Serrano peppers or a combination. The seeds and membrane is where the heat is located. Both the patties and onions can be prepared ahead, warmed and assembled as your guests arrive.

    Recipe #403197

    2 Reviews |  By PaulaG

    What better way to celebrate the holidays than with sweet potatoes and all the festive flavors of winter. This will be welcome at any gathering and make a great bake and take dish. The recipe makes 8 which can be cut in half and served on a pretty plate at any gathering and will be a a real treat for 16.

    Recipe #403194

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