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    22 Recipes

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    A baked ziti that my mom put together, low sodium, fat free cheese, absolutely delicious

    Recipe #449168

    Found this online somehwere, and loved it. Very light and delicious.

    Recipe #448724

    I use this for shredded chicken burritos and/or tacos. Sometimes I just eat the meat by itself

    Recipe #430783

    From my mom, I use this for shredded beef burritos

    Recipe #430782

    From the Sopranos cookbook. We make this with 13.5 oz of penne, 3.5 tbsp butter and 3 oz prosciutto, so that's how I entered it, and it was wonderful

    Recipe #417410

    Delicious. You can use 2 broiler-fryer chickens, cut into serving pieces. I like this over egg noodles, but spaghetti is also very good.

    Recipe #416137

    This came from the olive garden website. Since my family likes to use this to make their own individual pizzas, I thought I would just post the dough recipe online.

    Recipe #413114

    Homemade, from experience

    Recipe #413052

    I don't remember where I found this, but I have made it for countless parties and as appetizers, and as a snack for myself, and everyone has loved it, even if they didn't like cottage cheese.

    Recipe #410901

    Adapted from an Olive Garden recipe

    Recipe #408975

    A stick to the ribs dish for hearty appetites. Hot biscuits and a salad complete the meal.

    Recipe #408908

    A small amount of meat adds flavor and texture to this unique stirfry. Serve with brown rice. From Delightfully HealthMark

    Recipe #408904

    From Delightfully Healthmark. Serve with Ensalada Escabeche and warm tortillas.

    Recipe #408899

    From Betty Crocker New Cookbook These shells can be served either cold or warm. To serve warm: Place shells on a microwavable platter. Cover with platic wrap, venting one edge. Microwave on hihg 2-3 minutes or until warm. Serve with vinaigrette, warmed if desired.

    Recipe #408894

    From Delightfully HealthMark. Serve with hot brown rice and garnish with green onion. Delicious.

    Recipe #408886

    From Delightfully HealthMark.

    Recipe #408884

    From Betty Crocker New Cookbook

    Recipe #408857

    From the Betty Crocker Cookbook

    Recipe #408830

    From Delightfully Healthmark

    Recipe #408828

    From Delightfully Healthmark. Serve this with a salad, whole wheat french bread, and fresh fruit for a quick and easy meal.

    Recipe #408817

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