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    69 Recipes

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    Add a bottle of Chardonnay and a salad (Recipe # 31088) and some bread (Recipe # 105726) and you should have a great meal!

    Recipe #181117

    From Taste of Home. This is a popular dish at restaurants in central Pennsylvania. The recipe is for 2 but can easily be doubled or tripled.

    Recipe #174114

    From Taste of Home. Serve with a glass of white wine and some crusty french bread for a great lunch!

    Recipe #172691

    A quick meal for 2. From Taste of Home.

    Recipe #172132

    A different taste for grilled chicken. From Taste of Home's Cooking for 2.

    Recipe #171730

    Actress Angie Dickinson's recipe from The Sinatra Celebrity Cookbook. I have not tried it.

    Recipe #170799

    Want something off the grill for a Summer lunch? Add 3 guests, your favorite chilled beverage and maybe a fruit salad and enjoy!

    Recipe #166046

    Need a side dish for that steak dinner for 2? Give this a try. From Taste of Home.

    Recipe #161455

    If you like sauerkraut and want that reuben taste in a quick and easy casserole give this a try. From Taste of Home.

    Recipe #161031

    A different open face sandwich. From Taste of Home magazine. Easy to double or triple.

    Recipe #160387

    Another prize winner from Taste of Home's Cooking for 2 magazine.

    Recipe #160137

    Contest winner from Taste of Home's Cooking For 2.

    Recipe #159493

    Great alternative to burgers.

    Recipe #159340

    Adapted from a local Newspaper. Prep time does not include chill time.

    Recipe #154228

    Found in a local newspaper. Try with some rice pilaf (Recipe 124730 is a good one), a green salad ( Recipe 140841 is also good), and some garlic bread ( I would suggest recipe 105726). Serve with a cold bottle of your favorite white wine and add special guests. Enjoy!

    Recipe #152393

    Serve with your favorite green or spinach salad, some hot french bread and more wine! Enjoy.

    Recipe #144977

    A different fish recipe for one person. Maybe you are cooking for someone special! Double the recipe, add a salad (maybe #122672) some rice and of course the rest of the bottle of wine. Candles and soft music optional. From The Bridgewater restaurant on the Oregon coast. Enjoy!

    Recipe #141817

    This comes from an issue of Cooking Light, vintage 1990's. Add 3 guests, a fruit salad, bottle of Chardonnay and setttle in for a long lunch.

    Recipe #141411

    You can make this as big and/or thick as you want depending on the size of the bread slices. Cutting in 1/4's like a club sandwich and topping with an olive skewered by a toothpick is recommended. Enjoy!!

    Recipe #138376

    A nice alternative to the martini.

    Recipe #138160

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