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    You are in: Home / Chris Reynolds's Public Recipes
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    299 Recipes

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    This is not hot cocoa. It is made with melted chocolate mixed with milk. What could be better?!

    Recipe #516631

    I found this recipe in Parade's online magazine. Sounds good, but I haven't tried it yet.

    Recipe #516235

    This is an old recipe found on the back of a package of rye flour. They make a delicious bar cookie!

    Recipe #511867

    Recipe #510233

    I found this recipe on Facebook. It's from Anita's Recipe Blog, and is different than other Turtle Cookie Bars posted on Food.com.

    Recipe #505035

    For me, a really good mojito is made with simple sugar. That way, you are assured that the sugar is completely dissolved when you add the rum and club soda. This recipe also calls for mint infused simple sugar, which makes the minty taste even more intense. Prep time does not include time to cool the simple sugar.

    Recipe #502066

    This was posted by a friend on Facebook.

    Recipe #501073

    This recipe was listed by a friend on Facebook.

    Recipe #501072

    This was part of a dinner in Rachel Ray's magazine. It was served with salmon, but this would also be good with pork. It's a different way of serving zucchini and summer squash which is so abundant in the summer!

    Recipe #500289

    This recipe came from a newspaper insert and was submitted by Amy Tong of Pennsylvania. Thanks, Amy!

    Recipe #500288

    A Rachel Ray Everyday recipe.

    Recipe #498485

    This recipe is from Virginia Green. She posted it on Facebook, and I am including it here so that I don't lose it.

    Recipe #498478

    This recipe was in our local paper for St. Paddy's Day.

    Recipe #497735

    This recipe comes from The Cottage in La Jolla, California, and was published in the weekly circular of our local newspaper.

    Recipe #497728

    I got this recipe from Rachel Ray Everyday magazine. I was drawn to this recipe because it called for chicken thighs. My DH does not like breast meat, so this was perfect for him. And it was a hit!

    Recipe #497560

    I found this recipe in a magazine.

    Recipe #497559

    Recipe #497558

    This recipe was found in a local magazine.

    Recipe #497502

    A slightly spicy rub for your pork chops.

    Recipe #497501

    I found this recipe in the weekly circular of our local newspaper. It's crispy, crunchy, and low in fat.

    Recipe #497499

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