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    122 Recipes

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    3 Reviews |  By Bobtail

    Vegetarians, try this!!! Even non-vegetarians would like this and if they absolutely had to, they could add chicken or beef.

    Recipe #95592

    2 Reviews |  By Bobtail

    I think anyone who likes the specialty coffee drinks will like this. I do not like coffee flavored things but my husband loves them.

    Recipe #95511

    8 Reviews |  By Bobtail

    This is a mediterranean style dressing. A nice kicked up version of a honey mustard dressing. Makes about 1/2 cup. I use this on salads, chicken and fish. If I use it on meat, I usually drizzle it on after cooking or use as a dipping sauce. If you try it, I really hope you enjoy it!

    Recipe #95413

    1 Reviews |  By Bobtail

    I have not tried this recipe, but it was recommended by a friend. She tried it from my Delmonte cook book. Appears to be simple and good.

    Recipe #95351

    1 Reviews |  By Bobtail

    Simple, delicious and anything with chicken, cheese and beans cannot be too bad! This is a Del Monte recipe. Hope you enjoy!

    Recipe #95284

    1 Reviews |  By Bobtail

    I got this from a booklet I purchased when I was going through my soap making phase. It is a great soap to make as give aways for the holidays!!! Just use candy molds to make minature soaps. Cooking time is set time.

    Recipe #95282

    1 Reviews |  By Bobtail

    Don't know why it is called Maple Apples, when there are just as many sweet potatoes in it, but it sounds good. From "Old Timey Recipes" cook book.

    Recipe #95136

    3 Reviews |  By Bobtail

    With the season for homegrown tomatoes here, this is a good recipe if you cannot wait for your tomatoes to ripen or at the end of the season if you just have to use those last tomatoes. I use a lot of recipes from cook booklets, which I love to collect. This is another one from "Old Fashioned Tomato Recipes". Cook time does not include time for cooking sweet potatoes.

    Recipe #94934

    1 Reviews |  By Bobtail

    From "Fifty Favorite Casseroles" and is a winner. Simple and delicious!!!

    Recipe #94935

    2 Reviews |  By Bobtail

    This is from a cook booklet called "Old Fashioned Tomato Recipes" I bought it on a vacation at the beach in North Carolina about 11 years ago. It is simple and easy!!!

    Recipe #94933

    Gentle on the skin and a mild fragrance!!! Easy to make!!! Hope you enjoy! Cooking time is the hardening time.

    Recipe #94794

    1 Reviews |  By Bobtail

    I am not a big fan of warm or hot drinks, but this one hits the spot for me. It is from an old cook booklet of mine that contains Civil War recipes!!! This is great for holiday parties!!! It is said that when you serve wassail, you should say "Wass hael", which means "to be whole" or "be well"

    Recipe #94738

    4 Reviews |  By Bobtail

    I write down recipes or cut them out of magazines, but do not remember where I got them. Here is another one, simple but good!!

    Recipe #94317

    7 Reviews |  By Bobtail

    I do not remember where I got this recipe. I cut it out because I love peanut butter. I really love this pie! Cooking time is chill time. It is different from the other Peanut Butter Silk Pie posted. Hope you enjoy!!!

    Recipe #94315

    3 Reviews |  By Bobtail

    This is another delicious warm weather salad from my Pillsbury cook booklet from 1990. It is delicious and makes a pretty presentation. So refreshing!!! Hope you enjoy!!!

    Recipe #94316

    3 Reviews |  By Bobtail

    This was served at my boss' home when he had us over for the office Christmas party. His wife cooked everything that was served. She did an outstanding job! This is the recipe for her biscuits only it uses rolls, not biscuits. She made them the day before and just heated them when it was time for the party!!

    Recipe #94121

    1 Reviews |  By Bobtail

    I had this at a function a few years ago, but don't remember where. I wrote down the recipe and just came across it. I remember it was good or I would not have bothered with the recipe. Hope you enjoy!!! I have guessed at the number of servings.

    Recipe #94122

    This is my neighbor's very simple, but good take off on a Pampered Chef recipe, using their large round stone. I have made this quite a few times since she shared her version with me. I have guessed at the amounts and you can too. It is very easy to eyeball. If you have mix left over, it is even good cooked in a small casserole without the rolls.

    Recipe #93930

    4 Reviews |  By Bobtail

    I have not had this in years. It was a popular recipe in the mid 1970's, when I was such a young child (?). I found the recipe in a Better Homes and Gardens recipe booklet. It is a very hearty meal, definitely comfort food!!! It makes me wish for cold weather. Prep time includes simmering method for beans. I hope you enjoy!!!!

    Recipe #93929

    2 Reviews |  By Bobtail

    I got this from Woman's World magazine several years ago. I love the combination of melon, proscuitto and parmesan cheese! Hope you enjoy!!

    Recipe #93009

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