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Seriously, the most amazing lemon bars I've ever had. In my life. Source: Ann McCue
Quick and easy! I made this with prosciutto tonight, as it is what I had on hand, and it was still good! Source: Celebrate!
This avocado-ranch dressing recipe complements any Southwestern style salad. Try tossing with a salad of romaine lettuce, grape tomatoes, and toasted sunflower seeds.
Southern Living MAY 2006
Yummy recipe from Paula Deen. I made these last night with chicken instead of ground beef (I cooked and shredded chicken first, then proceeded). They were delicious, and this recipe is a keeper!
I heard about this sandwich from Back in the Day Bakery, so decided to recreate it at home. It was delicious, and really simple! The herbed mayo makes this sandwich! (Herbed Mayo from Southern Living)
Another one, with a few additions. Make sure you use the French fried onions on top for at least a portion of the topping...yum ! From Kelly Reynolds in Eating and Competing.
Simple sauce that is a part of a delicious spread, perfect for game nights! Also great for gift giving with recipe I've included. Source: A Year of Gifts of Good Taste.
From Allrecipes: "This is the quickest and easiest appetizer I know of. It takes only minutes to make and can be served almost immediately. You can keep the ingredients on hand for months. Serve with buttery crackers."
Rich and delicious! Source: Best of the Best from North Carolina.
These were amazing! Buttery, garlicky shrimps atop garlic bread. Perfection. Source: Southern Living
This is a nice make ahead dish, with a few extra steps that make it taste closer to "real" French Toast. It's worth it for me. Source: Southern Living.
Yummy, creamy and delicious with leeks and pancetta! Source: Everyday Food
We turned these into shrimp poboys using French rolls and putting the slaw right inside the sandwich. Perfect!
Source: Food Network Magazine.
This recipe is from Food Network. Very rich!
Simple way to spice up your can of refried beans.
Lots of ingredients, but easily found in your grocery store. Add or eliminate a few to make it your own!
Hearty and delicious!
A great way to use up leftover chicken or turkey.
Simple and Easy
Old recipe from our church ladies. Don't know if I'll sub that cheese whiz, but it is shelf stable, so it's good to have on hand.
Bolivian Salsa Cruda (Fresh Tomato and Onion Salsa)
Egg Noodle Mexican Casserole
Starbucks Java Float
Sriracha Garlic Bread
Banana Waffles With Toasted Pecans
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