This recipe has quite a rep in my family thanks to my 9 yr old daughter. Upon her 1st bite she replied "keep 'em comin till I pass out, Mom". Awww, my little foodie is growing up! Seriously these are so "Cafe du Monde". If you've had the priviledge to go there you'll want to make these to enter a reverie in food. This recipe came from an awesome blog <neworleanscuisine .blogspot.com> Check it out!
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