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Easy Cakes & Biscuits - Women's Weekly
Woman's Weekly Mix
Mediterranean Cookbook, Women's Weekly page 72
Australian Good Taste
Better Homes and Gardens
Good Taste - Persian feta is marinated in oil
Crumbed chicken with ham and cheese
Best with an easy carve leg
Serve with a roast or steak
Filo Pastry Crust
You could add olives, chilli, fresh herbs (basil, parsley) or even chopped vegetables to vary the sauce when you are reheating it.
Source: Burke's Backyard
Donna Hay Autumn
A yummy lamb recipe. Leftovers will store in the fridge for 3 days
Steve's Potato Salad
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By Nancy's Pantry
Super Healthy Tuna Salad
By farmchick #2
Charlotte's Potato Salad
By Mike McCartney
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