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    You are in: Home / Carol's Mistletoe Kitchen's Public Recipes
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    80 Recipes

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    Susan, my sister, makes these cookies for lots of gatherings. They really are as easy as they look and very good.

    Recipe #381692

    Judy makes this pie for her son, Clint. If you are a peanut butter lover you will love this pie!

    Recipe #381786

    I really like gelatin salads and this one is so good and really pretty to serve around Christmas.

    Recipe #381791

    This is from my friend, Elizabeth, and is one of my favorite dips. It is so good served with fritos!!

    Recipe #381059

    Mary Beth serves this salad every year at a fundraising Christmas party she hosts for the female residents of our local Salvation Army. She serves many wonderful dishes, but, none better than this one. She said her mother makes it for their family each Christmas. Now, I make it for mine. My sister, Janice, would probably stay home if I didn't serve it at our family dinner.

    Recipe #381787

    I am a pie maker. My grandmother was a professional pie maker. She taught all of us. This is an old family recipe we made in a double boiler--- but I now make this filling in the microwave. My friend, Nan, gave me that tip about 25 years ago. It is no fail--- no lumps!!

    Recipe #381063

    This recipe came from my sister, Susan. Our mother made it when we were younger....years ago!! It is so simple and refreshing!! We really love it!

    Recipe #381128

    My friend, Cloetta and I have served this punch for many years at special occasions. I love the banana-citrus flavor. The base can be made days earlier and and frozen. It is so easy.

    Recipe #377205

    Really easy dessert. My friends call them chocolate moon pies.

    Recipe #378275

    I serve this salad with my Spicy Sour Crean Chicken Enchiladas. It has a wonderful flavor can be made a day early.

    Recipe #381395

    Janice, my friend of 38 years, shared this recipe with me. It is kind of like key lime pie!!!! One of my hubby's favorites.

    Recipe #381233

    I have been making this salad for at least 25 years. I think I got it from my friend, Cloetta. We served it at a church party for over 150. I like to make this the day before and refrigerate, individually, in ziploc bags. When we are ready to eat mix together. (Add chow mein noodles last if desired. I don't use them at all)

    Recipe #381690

    This recipe was sent to me from Lindsay. Spinach dip makes a great appetizer and goes great with pita chips!!

    Recipe #381249

    Judy Scruggs shared this recipe when I met her in the checkout line at the grocery store. They are my favorite cookies. Oh my goodness...... I can't stop!!!

    Recipe #377203

    This dessert is so cute and delicious. The cream cheese adds sweet, creamy flavor. I love banana splits is so much like one. It is so easy to make.

    Recipe #381735

    This is a delicious side dish and so easy and quick! It goes great with everything and adds a little color to your meal. I ordered this at a local restaurant and decided I would try to figure out how to make it! The waiter told me it was fresh corn. It is really close to theirs!! It is so yummy!!! I prepare my veggies early in the day and store in zip lock bag.

    Recipe #381306

    We were at a TCU tailgate party and were served this yummy dessert.

    Recipe #376841

    This recipe came from Roma Jean. I had never tried to make pralines until now and these are so yummy. I was part of a ladies day workshop at my church and I made 9 different desserts. This was a favorite! And I brought my microwave to the classroom and made them on site.

    Recipe #381739

    My daughter begs me to make this pasta salad... it is one of her favorite things!! It is so pretty and colorful and really tasty !!!

    Recipe #506624

    Oh my.... these are so easy and delicious.

    Recipe #378189

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