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    81 Recipes

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    This dip is as easy as uno, dos, tres! Serve with sturdy tortilla chips. We like Tostitos Gold.

    Recipe #102895

    A mayonnaise-based garlic spread on a baguette. Great with Italian meals or as an appetizer.

    Recipe #96579

    I adopted this recipe in the February 2005 recipe adoption. This makes an easy and quick weeknight meal that is good and filling. DH really loves stuff like this. Personally, next time I make this, I will probably add some chili powder or garlic or both to spice it up a little. I have tried the skillet version only; I have not tried the oven method.

    Recipe #8075

    This is a recipe that evolved over time, and I use this every Thanksgiving to stuff the turkey. I also bake some in a covered casserole.

    Recipe #336272

    A few years ago, I saw this recipe in a magazine just before we left for vacation. As soon as we reached our destination, I went to the supermarket and purchased the ingredients. We drank these every day of vacation. That was the best vacation ever!

    Recipe #95236

    Old-fashioned comfort food from a church cookbook. I made a few changes to make it my own.

    Recipe #151742

    Over-ripe bananas, like death and taxes, are inevitable. After you have tried a few of the 446 banana bread recipes on this site, try this instead! This makes a thick, rich shake-like drink. Yum!

    Recipe #98514

    The flavorful coating on this chicken stays nice and crispy. Very easy; only 5 ingredients.

    Recipe #96711

    A really quick meatloaf recipe that can be ready in about half an hour. Great when you feel like having meatloaf, but just don't have the time.

    Recipe #115060

    I came up with this recipe while thinking of ways to use some leftover rotisserie chicken. We loved these!

    Recipe #414119

    A great stuffed shells recipe that is filled with ground beef instead of the usual cheese stuffing. I modified this slightly from a recipe I found in a Southern Living cookbook.

    Recipe #117102

    This is a quick, not-too-spicy bean soup that is great served with sandwiches or salad for an easy supper.

    Recipe #93911

    This recipe is also known simply as Mom's Brownies. Always a hit anywhere they go, Mom usually made these for bake sales and potlucks. Once in a while, Mom even made them for us. Frost with Recipe #322559.

    Recipe #346717

    Based on the popular buffalo wing appetizer. These sandwiches have a kick, but it is not overwhelming. If you are a fire-breathing fan, increase the amount of hot sauce according to your taste.

    Recipe #101556

    This is one of my favorite soups. It has everything going for it: it's delicious, easy to make and pretty healthy, too.

    Recipe #100597

    Indio, California produces 90% of the US date crop. Dates make an interesting, slightly sweet addition to chicken salad.

    Recipe #102894

    Another tasty way to use zucchini in a main dish. You can use fish fillets of your choice.

    Recipe #96419

    A quick, tasty coating for fish. Dinner is ready in 15 minutes!

    Recipe #122688

    This is a great side dish that is easy to put together while the rest of the meal is cooking. This is originally from an old Farm Journal cookbook.

    Recipe #92103

    I found this recipe while looking for new appetizers to try. I have not made this yet.

    Recipe #322686

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