I went to Central Market (an upscale grocery store/eatery in the Dallas/Ft. Worth area), and I tasted a fabulous Vegetarian Lentil Soup. I added a squirt of lemon and then it was phenomenal. I slowly ate it to really take in all the different flavors, so I could mimic it at home. I think I did a pretty good job. The family says it's the best lentil soup I've ever made.
I adapted this from a Weight Watchers recipe. It's fairly similar to the Weight Watchers Cheese Enchiladas, but I added mushrooms and onions, and I use corn tortillas instead of fat free flour tortillas.
It's not at all authentic, but it sure is tasty, and two enchiladas register as 5 points, so you can't beat that. I served it with some Spanish Style Green Beans, and I'm full!