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    195 Recipes

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    Here's a terrifc low-cost recipe that kids and adults will enjoy. It uses ingredients that most of us keep in our pantry so I doubt you'll need to run to the store. The kid'll have fun helping put this one together.

    Recipe #205919

    I love this recipe for Arroz con Pollo as does my family. It is lower in fat than most you'll run across. I'll be looking forward to your feedback. Enjoy another of our favorites. NOTE: pitted and stuffed green olives can be used in place of the black olives.

    Recipe #205864

    This sauce is an accompaniment to the Mexi Meatballs I've posted. Hope you enjoy it, let me know.

    Recipe #205419

    These yummy meatballs are baked instead of fried making them a little healthier. Credit for this goes to "Better Homes and Gardens 75 Years of All-Time Favorites" I haven't made it yet, but will be soon. Let me know what you think.

    Recipe #205413

    This version of the popular eggs benedict has been adapted to the microwave oven and is more healthful than the original versions.

    Recipe #205338

    I haven't tried these wings yet, but it won't be long, I never saw a wing I didn't like, and this one sounds awesome. Serve with Blue Cheese Dip and celery if desired. Credit goes to "Better Homes and Gardens 75 Years of All-Time Favorites." Enjoy all!

    Recipe #205304

    This is another recipe that goes along with the Mexi Meatballs I posted. It is awesome and I hope you enjoy these recipes as much as my family does. Feedback is welcome. I look forward your opinions and suggestions. NOTE: Cooking time is refrigeration time with the exception of the time it takes to crisp-cook the bacon.

    Recipe #205297

    Making your own homemade spices and condiments not only saves big bucks, but they are healthier to boot. You'll find that many of the required ingredients are already in your pantry. Give it a try. I think you'll like it. Note: A cooking time was required to be entered; I entered a small amount, keep in mind there is NO COOKING TIME AT ALL.

    Recipe #205281

    NOTE: 30 minutes of cooking time is marinating time. Here's another addition to the Zaar chicken wing collection. This is a very quick, easy, tasty, spicy recipe. Serve with Blue Cheese Dip/Salad Dressing and celery if desired. Ranch Dip/Dressing is very good too. Hope you enjoy this dish as much as we do!

    Recipe #205237

    This is a deliciously addictive fruit salad I've been making for years at the holiday. There's never a drop left when the table is cleared. It's very easy to make. Cooking time is refrigeration time. The marshmallow and coconut ingredients can be adjusted to your personal taste.

    Recipe #205203

    This is a classic Mexican recipe that I hope you'll enjoy. It's been modified to be low fat without detriment to the dish. Give it a try, you won't be sorry.

    Recipe #204850

    This is such a pleasant morning or evening or anytme) hot chocolate/coffee drink. You really must try it. Credit for this recipe goes to my favorie "Low Fat Mexican Recipses."

    Recipe #204700

    This is an awesome Mexican hot chocolate and when you can add the term low-fat, it can't get better than that. Credit goes to my little book "Low Fat Mexican Recipes."

    Recipe #204697

    Another of my favorites from the little book "Low Fat Mexican Recipes." This is a really nice treat the kids'll love.

    Recipe #204690

    The sauce to serve over Flan. This recipe credited to my favorite little book "Low Fat Mexican Recipes." Enjoy Cooking time is refrigeration time.

    Recipe #204689

    This is a popular traditional Mexican dessert. Credit goes to "Low Fat Mexican Recipes." Very good!

    Recipe #204688

    Another of my favorites that "Low Fat Mexican Recipes" cook book need to be credited for. This is an awesome lowfat chili sauce recipe that can be used with many mexican recipes.

    Recipe #204680

    Another of my favorites from "Low Fat Mexican Recipes." this basic sauce can be used over many traditional Mexican dishessuch as enchiladas, burritos, tostadas and huevos rancheros. Green chile sauce is more perishable than red and should be made fresh.

    Recipe #204673

    Another favorite from my little "Low Fat Mexican Recipes" book. Enjoy!

    Recipe #204640

    This is another favorite from my little book "Low Fat Mexican Recipes" I hope you enjoy it as much as my family does.

    Recipe #204637

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