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Member since Jul 2001
From Little Chute
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A solid staple which we serve at our annual High School Musical Dinner Theater. It is a wonderful meatloaf with a smoky flavor. I am sure you will enjoy it.
A very good low-fat treat.
Great for that informal party.
Right for the English country side. This sweet treat will be loved by all.
When the peppers are in season you have got to try this recipe. Simply great....
I have made this bread for Christmas for the last 25 years. It makes a wonder food gift and will add so much to your holiday meals.
A soft & chewy cookie. One of my favorites
My all time favorite cookie, a sweet taste of raisins in this soft and chewy cookie. They don't get any better than this.
A very creamy and delicious chicken salad. I love to serve it on a fresh baked croissant. Makes a wonderful lunch item.
This recipe I found at a bed and breakfast in Door County, Wisconsin. This area is known for it's cherry orchards. This recipe is outstanding to serve, it is quick, simple and very good.
This is a recipe that I came up with to sell at our local festivals. And wow what a hit. Try it the kids just love it.
This recipe is so neat, if you like Ranch Dressing this is a must. It will keep in an air tight container for a very long time.
Submitted by: Muriel Merbach, as published in "A Taste of Melody", a Music Parents cookbook.
Submitted by: Ken Bouressa, as published in "A Taste of Melody", a Music Parents cookbook.
Submitted by: Muriel Merbach, as published in "A Taste of Melody", a Music Parents Cookbook.
Submitted by: Muriel Merbach, puplished in "A Taste of Melody", a Music Parents cookbook.
Submitted by: Ken Bouressa. Published in A Melody of Taste, Music Parents Cook Book
A quick H'ordeve You got to try it.
A creamy and smooth sweet fruit dip to go with any type of fruit.
A wonderful creamy dill dip to serve with vegetables. A great finger food for any party.
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