I can't come up with a good name for this salad, so I'm going to let the kind folks here at zaar name it. Make my salad, tell me what your thoughts are and a cool name. Winner gets two reviews of thier recipes in return.
UPDATE: this salad has been named by zaar member sahaha, thank you to those who tried it and zmailed me a name.
I came up with this idea because the meat section of our local grocer offers these as a premade meal that you can take home and bake. One day I came in to pick some up and they did not have any. So I made my own!T hey are easy and inexpensive to make and make for a beautiful presentation that will impress any picky eater.
This is an easy and frugal way to make your own laundry soap. Try making your own scents using different scented soaps! This recipe orignally calls for fels naptha soap which you can find at your local walmart or major grocery stores. But I found just about any good soap will work just as well!
I love cajun seasoning blends bought from the store, but I thought...there must be an alternative to all that salt in my favorite blend. This is what I came up with modified from sunday newspaper clipping.
I found this recipe in a local grocery store flyer. It sounded really good, so i tried it! I made some modifications to suit what i had on hand and my preferences. The results were great and i served with cheesy rice and sweet tea for a country style meal.
A tasty appetizer for those holiday parties that is very attractive and easy to make. For an interesting and healthy variation try using turkey bacon, light mayo and spinach as substitutes. I like this recipe because there are a lot of variations that can be made with this very basic idea. I hope you like these as much as my family, they disappeared in 5 minutes flat! Cook time is refridgeration time.
This is excellent served with crusty bread and a salad. A white wine would compliment this very well. Excellent casserole that was a big hit at my house and will be at yours too if you have Italian food lovers in the family. :)
This is a unique and interesting combination of pears and avocados that I ran across while looking for salad recipes in my cookbook collection. I made it and was surprised by the resulting tangy sweet salad that blended flavors very well.