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    113 Recipes

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    I got this recipe from cosmo magazine's july 2004 issue. these are so yummy you will want to make double.

    Recipe #95095

    Strawberries and mojitos...yum! I just love strawberries.

    Recipe #95096

    This is a yummy sandwich to make on a cold day or just for when you are in the mood for something cheesy with bacon.

    Recipe #94337

    This recipe is my own invention of a combination of chai tea, and vanilla bean ice cream. Its super easy to make and is an awesome refreshing drink on a hot summer day.

    Recipe #93215

    This toner smells beautiful and will help you get beautiful skin too. This uses common ingredients found around the house and costs very little to make. We have a rose bush outside and a rosemary bush. Making this cost pennies! However this does require refridgeration since there are not any preservatives in it. Which also makes this a great choice for sensitive skin.

    Recipe #92569

    This mask will help oily skin. If you don't have oily skin you can substitute the apple with carrot. I use this to tame my oily skin on a regular basis.

    Recipe #92568

    This is a yummy cross between a cosmo and a vodka martini. Enjoy at your own risk. ;)

    Recipe #92502

    This is a nice variation of the regular martini and yummy too!

    Recipe #92237

    This a simple to make and easy to use sugar scrub. You may have seen simmilar versions selling in chain stores that are expensive. However, this is simple to make and easy to make variations of. Its good for exfoliating any part of your body and seems to work well on my sensitive skin. It makes my skin soft without having to spend a lot which is important when you are a broke student! I hope you enjoy! This originally callled for one cup olive oil, but i have since changed it to 1/2 cup to reflect the reccomendations of others.

    Recipe #92027

    This is an easy recipe that i throw in the crock pot on busy days when I'm in the mood for beef. You can serve this as a dinner or make sandwiches from it by slicing thinly and serving on hearty rolls. I hope you enjoy this as much as I do.

    Recipe #91107

    This porketta roast is excellent served with grilled veggies or rice and will likely keep your whole family happy. It makes excellent sandwiches on italian bread with mayo and onions the next day too.

    Recipe #90078

    My friend made this at a party and I just had to have her recipe. This is the best artichoke dip that I have ever tasted. You might want to double the recipe because this stuff will go very quickly! I've made this several times now and the key is to rinse the spinach well before putting it in the recipe. Otherwise you will have green dip! Other cheeses, and cheese blends work fine in place of the parmesan. However, I feel the parmesan gives the best flavor combination. Fresh lemon juice really makes this recipe different from other spinach artichoke dips and adds a much needed zing to the recipe. Its also best to use the freshest garlic you can get your hands on.

    Recipe #90079

    These make a wonderful side dish to almost any meal.

    Recipe #90018

    This makes a really tender turkey breast perfect for slicing into sandwiches or serving as a summer meal with mashed potatoes.

    Recipe #90016

    This is what I do with my leftover spaghetti sauce becuase I always make too much. This is yummy and easy to make! You can also do this with chicken and fettuccine sauce. Prep time does not include time to make sauce and noodles.

    Recipe #88997

    This is an easy and delish desert that is excellent on a summer day served warm with a scoop of vanilla bean ice cream.

    Recipe #88999

    I came up with this one using what I had on hand in my pantry. It turned out really great and I now make these at least once a week as a lunch or dinner. All portions are estimates.

    Recipe #88241

    I haven't tried this one yet, but I thought I would share it with you. I got this from a friend of the family.

    Recipe #87645

    This dish smells wonderful while it's cooking. It will bring your family running at dinner time. This may get dry in the crock pot after awhile. So I recommend adding about one or two cups of chicken stock to barely cover the chicken while it cooks.

    Recipe #87532

    a yummy vegetarian alternative for fajitas

    Recipe #87270

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