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    Spaetzle, are German dumplings and can be used as a side dish in place of potatoes or rice. This dish goes well with applesauce and ham or pork. Buttered Breadrumbs can also be used as the topping to add another texture to the dish. The casserole is also microwave-able. Cover, and warm it until the cheese is melted and strings when served.

    Recipe #81265


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