With Easter arriving, I was searching for recipes that were relatively healthy, compared to my normal Easter recipes. I came across other "healthy" versions of carrot cake, but tested them and they turned out skimpy and did not quite satisfy me. Therefore, I went into my kitchen and came up with my own little concoction that is moderate in fat, but not absolutely low fat. Hope you enjoy!
A friend passed this on to me and told me to share it with as many people as possible, because she believes that a truly good recipe should not be kept a secret! Feel free to share this with others, and tell them to pass it on, too. (Another tip: This is a good way to get your kids to eat their fruits and vegetables!!)
These could easily be mistaken for dark chocolate truffles, if it wasnt for their larger size... They taste delicious, and though it requires a little work, you'll get better at making them as time goes on.
Whenever you have a chocolate craving, stow away that box of Godiva truffles and make this, because it will not only satisfy your cravings for something deep, dark, and dreamy, but also curb your hunger. The recipe may be longer than a cake mix recipe, but it is absolutely worth your time!
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