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My family loves this pie!
Good way to use leftover beef, my family also likes to eat this mixture on good crusty french rolls.
Here's an easy tomato-free recipe that goes great with Mexican dishes. It's also good alongside a black bean/corn salad with lots of grilled veggies and assorted dips or salsas.
After I trying this bread recipe a few years ago, I make it this way all the time now.
This recipe is from Food Network. It is just great.I didn't add the time for cooking rice.
This is a very good and easy side dish.
Very good, I make often.
A friend at work is ask to bring this everytime we have a potluck, so this time she brought it and passed out a copy of the recipe. I thank her for being so nice to share.
This recipe is from North American Blueberry Council. This is a good way to use instant oatmeal pkgs. that didn't get used during the winter.
This is a good quick bean dip. Very flavorful!
We enjoy Fajitas, and it's such a simple meal. We do this with fish but instead of two hours marinating time we only marinate fish for 30 minutes.
I wanted to make a recipe using cauliflower because I had two heads of it, I doubled this recipe. We just loved it. It's from William-Sonoma
This is a dish I've been making for years,It's from an old Minute Rice cook book. I don't use Minutes Rice, I use White or brown Basmati rice. A good quick meal.
I make this sauce when I have ham for a holiday meal, everyone loves it! It's from a book called Lemons! Lemons! Lemons!
Quick and good. Great to throw in the oven after a long day. I use DiB's recipe for Old Bay Seasoning #15562.
My Husband likes to take a little container of this mixture to work and heats it up in the microwave and puts it on a bun, a nice change from cold sandwiches.
We really like this salsa served with chicken or fish, also great with corn chips.
I really like this one from Cooking Light. It is simple,quick and flavorful.
Simple and good.
I found this recipe on the internet awhile back and finally got around to trying it, and I'm glad I did. Its very good.
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