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    94 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    9 Reviews |  By glitter

    I don't remember where I got this recipe from,, but it is so refreshing. These go quickly especially on a nice day.

    Recipe #87804

    1 Reviews |  By glitter

    A No-Bake Cheese Cake that is a real favorite. Serve it with flair This is pretty enough to serve at a Wedding or Shower. I got this from my dh's aunt.

    Recipe #87686

    1 Reviews |  By glitter

    One word: Delicious! When we were kids, Grandma called these Torn Pants! We couldn't wait for them to be done and would be waiting at the stove for them. Our faces were white with powdered sugar....Those were the days and they can be again!

    Recipe #87632

    3 Reviews |  By glitter

    All I can say is Yummy! This cake is sponge-like, but moist. You can put almost any frosting/filling with it- Cream cheese frosting, butter cream, chocolate frosting and it all tastes wonderful. Adults as well as kids love this one. I've had this one for years.

    Recipe #87414

    1 Reviews |  By glitter

    Very tasty and light cake after a heavy meal. Or just right for that in between tea/coffee break time. Lots of flavor.

    Recipe #87412

    These are delicious. Had them at a wedding and they were served on sweet potato latkes. Absolutely wonderful. You can also serve them with any fruit salad or cole slaw containing coconut.

    Recipe #85568

    I like this dish because it is versatile in that you can change the seasonings to alter the flavor even though the flavor in itself is wonderful. The walnuts add a great nutty flavor to the mushrooms and chicken strips. It is a filling meal. It can easily be divided for more depending on what you are serving or if it is the only meal.

    Recipe #85491

    3 Reviews |  By glitter

    I made this so many times I can't even remember where it came from anymore, so it began taking on a name of it's own. Now I just call it this. Whatever you want to call it this dessert is wonderful, beautiful, and so easy your 5 year old can make it--and NO BAKING. A party favorite for years.

    Recipe #84919

    4 Reviews |  By glitter

    A soup from the stone age! My great-grandmothers were making this one, but have to admit those grandmas could make anything worthwhile!

    Recipe #84849

    1 Reviews |  By glitter

    This is a flavorful apple cake with a sweet twist. Nice for Cake and Coffee or Buffet, or Dessert any time.

    Recipe #84755

    6 Reviews |  By glitter

    Gooood! Need I say more. If you are opposed to pork, you can also make this with chicken, turkey breast,veal. Easy to.

    Recipe #84753

    6 Reviews |  By glitter

    This is older than the Saints I think...or at least every Great Grandma I knew made this one with their eyes closed. We just watched in amazement. It looked like parchment paper on the table and they worked wonders with it. It was delectible, flakey every time, and anything that oozed was sweet and crunchy and great to our palate. You can master it, but it is a challenge if you like that sort of thing....I know I do.

    Recipe #84737

    Here's one from my archives...Yum!

    Recipe #84735

    Here's an inexpensive but fancy quick micro meal revised from an old recipe. I got this recipe in a pamphlet some time back with Cut-Rite. It is a change from the old standard with beef or lamb.

    Recipe #84734

    1 Reviews |  By glitter

    The history of this pizza goes back to a dr. who perfected the recipe after delivering pizza for several months. I only added a few changes.

    Recipe #84156

    This takes time but it's worth it. It is a rustic sort of pizza Note: to make a quicker version...you can use 2 (1- lb.) loaves thawed frozen bread dough also...See instructions.

    Recipe #84153

    This is so versatile. Use it as a base for focaccia, spinach-cheese toppings, zucchini-cheese and ham. Recipes on toppings on the way.

    Recipe #84144

    One for all the fish lovers in your house, especially the kids. Has what they like. Cheese and breading! Enjoy!!

    Recipe #84135

    2 Reviews |  By glitter

    Quick Lunch.Easy on calories. Microwaveable. Healthy and inexpensive! Try it...you'll like it!

    Recipe #84132

    2 Reviews |  By glitter

    These are so handy to have on hand for those busy days or unexpected company, that is if you can hold on to them that long. I had to get them in bags before my husband made a full meal without the sauce. They can be used in sauces, wedding soup, as part of the entree with vegies, with dips, let your imagination go. I sometimes serve these with my Marinara sauce here at recipezaar. Talk about a quick meal! All I know is I didn't make enough...

    Recipe #83515

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