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    94 Recipes

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    4 Reviews |  By glitter

    Elegant and tasty shrimp, feta cheese, and spring salad. Delicious!

    Recipe #90983

    4 Reviews |  By glitter

    A soup from the stone age! My great-grandmothers were making this one, but have to admit those grandmas could make anything worthwhile!

    Recipe #84849

    1 Reviews |  By glitter

    This is a flavorful apple cake with a sweet twist. Nice for Cake and Coffee or Buffet, or Dessert any time.

    Recipe #84755

    1 Reviews |  By glitter

    This is a little twist from the normal artichoke casserole we normally find because of the added tomato an pine nuts. Nice combo of flavors, makes this dish tasty.

    Recipe #90555

    Melt in your mouth appetizers that keep you going back for more. You could probably even mix some cheese in this...really simple. Found this while looking for appetizers. Enjoy!

    Recipe #91070

    3 Reviews |  By glitter

    All the tastes blended together to makes a wonderful tasting french toast that the kids and many adults as well will enjoy. Great way to get your Potassium!....

    Recipe #90648

    This is so versatile. Use it as a base for focaccia, spinach-cheese toppings, zucchini-cheese and ham. Recipes on toppings on the way.

    Recipe #84144

    6 Reviews |  By glitter

    This is older than the Saints I think...or at least every Great Grandma I knew made this one with their eyes closed. We just watched in amazement. It looked like parchment paper on the table and they worked wonders with it. It was delectible, flakey every time, and anything that oozed was sweet and crunchy and great to our palate. You can master it, but it is a challenge if you like that sort of thing....I know I do.

    Recipe #84737

    Grandma's of Old made this in their kettles in Hungary. The soup simmered all day while they worked in the fields. A hearty beef soup. I swear it's what gave us strong bones as kids.

    Recipe #82453

    I found this in a newspaper a while back. It's fantastic.

    Recipe #82314

    4 Reviews |  By glitter

    This combines hoppin' john with the flavor of other cooked meats, or seafood on hand to make a wonderful dish.

    Recipe #90891

    1 Reviews |  By glitter

    One word: Delicious! When we were kids, Grandma called these Torn Pants! We couldn't wait for them to be done and would be waiting at the stove for them. Our faces were white with powdered sugar....Those were the days and they can be again!

    Recipe #87632

    I thought this recipe would be here, but didn't see it. It's one of my favorite ways to have cauliflower. My Grandmother made this often. Frying it with breading just does something to the flavor. You can also add other spices to change the flavor, such as Italian spices, Essence, Garlic, etc. It is so easy.

    Recipe #81951

    2 Reviews |  By glitter

    A low calorie recipe for a broccoli casserole from cooking lite magazine...I received once at a demonstration trailer. I'd like to share it with all those watching calories.

    Recipe #91262

    Found this in my search for Cheddar cheese and ale soup. It's a simple version without the beer.

    Recipe #82426

    One for all the fish lovers in your house, especially the kids. Has what they like. Cheese and breading! Enjoy!!

    Recipe #84135

    2 Reviews |  By glitter

    This is very quick and extremely easy if you are in a hurry. It can be served with potatoes, or rice in any form.I have even cooked this on the burner on the grill outside on a hot day.A slight variation of the can recipe. I think the flour adds to the flavor more along with the spices.

    Recipe #90312

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