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    81 Recipes

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    The hardest part is seperating the cabbage leaves from the head but otherwise a tasty cabbage recipe for 2

    Recipe #409054

    A nice little recipe for 2

    Recipe #408871

    A yummy pudding recipe

    Recipe #408868

    A lovely recipe for the Crockpot.

    Recipe #389762

    A quick and easy salad recipe.

    Recipe #389761

    I absolutely adore Mark Bittman's recipes. They are easy. They don't require any hard to find, expensive ingredients and best of all they taste good.

    Recipe #389760

    This is a very good falafel recipe if you can remember to soak the chickpeas in advance.

    Recipe #389758

    A quick barbecue sauce for whatever you want to use it for.

    Recipe #389752

    I don't like to buy my ingredients for my recipes if I can make them myself. This is a quick teriyaki recipe for chicken, pork or a dipping sauce.

    Recipe #389751

    I have tried many Tabbouleh recipes but this one from Cook's Ilustrated magazine is my favorite. Remember to very finely chop the herbs or it is a bit like eating grass, really yummy grass but grass all the same.

    Recipe #389746

    A great little cake for 2. Yuummmmyyy!!!!

    Recipe #389733

    These carrot cakes are absolutely fantastic! The best part is they only make a small amount so the left overs don't call to you. Well, at least not for long.

    Recipe #389732

    I use this frosting with either carrot cake or banana bread or muffins. It is easily doubled for large cakes.

    Recipe #389729

    This is a nice amount of frosting for a few cupcakes or a small cake. It is a recipe from a book called Small Batch Baking by Debbie Maugans Nakos. This book has just about every kind of dessert you could imagine all sized for one or two people.

    Recipe #389726

    This is a quick and easy recipe if you buy the Swiss cheese and corned beef at the Deli. I think you can cut each casserole into more than four pieces and still have a very filling meal. If you like corned beef and cabbage you will love this recipe.

    Recipe #389723

    I found this small batch baking cookbook at the library and absolutely love it! It makes enough for just 2 or 3 servings. Awesome!

    Recipe #387885

    A sloppy joe recipe from Cooking for 2 magazine.

    Recipe #382342

    If you don't like shrimp substitute chicken or pork.

    Recipe #382273

    A small batch dessert recipe from somewhere in my old recipe files.

    Recipe #382269

    A delicious small batch dessert recipe from Cook for 2 magazine.

    Recipe #382267

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