I haven't made these in years! Just came across my recipe that I thought I'd lost for sure, so putting it here for safe keeping this time! Since I haven't made them in so long, if you see a mistake in my directions, please give me a head's up. My recipe is very tattered and I didn't write down any of the directions. But they're VERY simple to make. (*I've always stored them in the fridge, so I don't know if they'd can well or not.) Hope you try them!
NOTE: Zaar is not accepting my recipe without an amount of cucumbers. The amount I have added is just a guess, so just fill your jar with as many that will fit nicely.