This is like a healthy homemade version of mac 'n cheese that is great for kids and adults and will look and taste appealing to both. It's not too hard to throw together and aside from soy is free of most common food allergens. (Warning: If you are not using vegan cheese like the recipe specifies this will not turn out the same)
I am a vegetarian and I am allergic to wheat. I have vegan friends and I'm considering making the switch. This is a recipe I threw together that can work as a main dish if you don't mind a little bit of sweet for dinner or as a dessert if you are looking for something not loaded with sugar. It is fairly easy to throw together and doesn't take too much prep time.
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