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    15 Recipes

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    Stuffing recipe that frees up valuable oven space at the holidays. I usually add the optional sausage. I use purchased bagged dry bread cubes from the grocery store to save time. Feel free to make your own bread cubes if you want. Mine cooks in 3-4 hours on Low after the initial 45 minutes on High. (The first 45 minutes on High are important due to the eggs.) Recipe calls for 4 1/2 cups chicken broth, but I usually use 3 cups. Amount used depends on how moist you like your stuffing. Just in case you prefer your stuffing cooked in the oven, directions are provided.

    Recipe #507669

    Found on Allrecipes.com. Season as desired. Kid-friendly. May use canned vegetables in place of frozen. We often use corn instead of green beans.

    Recipe #507645

    Pork taco meat made in the oven with everyday ingredients. Source: allrecipes.com. Can also be cooked in the crockpot on High for 5 hours, shredded, then put back in crockpot to heat back up. Can substitute taco seasoning for chili powder if you would prefer.

    Recipe #478643

    Delicious, flavorful lasagna. Simply the Best, Spencer Women of Today cookbook. Cooking time includes 30 minutes simmering time for sauce. Cuts well and holds shape.

    Recipe #478461

    Easy macaroni and cheese with French Fried Onions.

    Recipe #478111

    Easy corn side dish with French Fried Onions.

    Recipe #478110

    Hot dog and potato casserole with French Fried Onions.

    Recipe #478109

    Easy appetizer for holidays. Cooking time is actually chilling time.

    Recipe #478107

    Easy dessert. Simply the Best, Spencer Women of Today. Page 22.

    Recipe #478106

    Different take on the tater tot casserole.

    Recipe #478105

    Easy chicken casserole with French Fried Onions and spinach.

    Recipe #478104

    Ground beef casserole with French Fried Onions

    Recipe #478103

    Easy cake made with a cake mix and caramel sauce.

    Recipe #478102

    Delious, flavorful lasagna found in Simply The Best Cookbook, by Spencer (Iowa) Women of Today. Uses cottage cheese. Cuts nicely and holds shape. Best we have eaten. Cooking time includes the 30 minutes the sauce needs to simmer. I hope you enjoy it!

    Recipe #475843

    Easy baked refried bean recipe I found in an Ortega recipe booklet.

    Recipe #472286


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