I got this recipe with the cookbook that came with my first Microwave and I've been using it ever since! The rice comes out perfect every time. No muss, no fuss and can be served in the casserole dish you cooked it in. You can also use this method for brown rice but increase your cooking time a little.
This is a super fast super easy chili recipe that I got from my mom (not sure where she got it from). The bacon really gives it a different taste. My family loves this chili and I hope you will too. Good with dinner rolls or garlic bread. Great comfort food. Enjoy!
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