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    You are in: Home / Rick B(2)'s Public Recipes
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    48 Recipes

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    The person who originated this recipe was from Guatemala. How he got the name of "Nelson" is anyones guess. Fluent in the English language....but like a lot of good cooks, he did not cook from a written recipe, just from memory! After watching him cook this and translatin "a pinch of this", "a dash of that" and "some of those" into usuable measurements, I managed to create his dish on my own. The favorite measurement he kept saying for this recipe was "two fingers beer!", "two fingers beer!" and then would start to laugh! Two (2) fingers beer = 1/3 of a cup!!!

    Recipe #75877

    This is a grandmothers recipe and goes back quite a few years. I think the added touch of the sour cream gives it a great taste!

    Recipe #75801

    Found this in one of my old recipe boxes. Forgot how good it was. It's a very simple meal to make and the combination of the consume and tomatoes gives it a great taste. My family now has this dish frequently on their request list!

    Recipe #75799

    This was always one of my mothers favorite meals to cook when I was growing up. A traditional Sunday dinner or whenever company came to eat!

    Recipe #75745

    This is one of the most simple recipes to prepare and has a great flavor. Most of the Mexican recipes I post come from my Hispanic half (wife) and have been in her family for many years.

    Recipe #75677

    This is a favorite at my house. Hispanic people call it "Picadillo". Usually eaten with flour tortillas, I have added the cheese sauce and sour cream. Hope you enjoy!

    Recipe #75581

    A traditional Mexican recipe. Easy and fast to prepare. Not fancy, but oh so good. Enjoy!

    Recipe #74997

    Such a great comfort food and one of the most simplest to make of all hamburger soups. Recipe has been in my family for well beyound 50-60 years. Enjoy!

    Recipe #74926

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