A wonderful vegan alternative for the classic burger! The portabello caps are supposed to replace the "beef". This recipe is actually really filling when served with rice, or steamed vegetables!
My mom actually thought of this recipe, so all of the credit goes to her!
A recipe passed down from generation to generation in my boyfriend's family. This recipe was given to me by his mother. A wonderful treat for everyone of all ages! For best results, you should make the icing homeade, but it's just as delicious with Pillsbury's icing.
Boneless chicken grilled with a luscious mandarin orange sauce drizzled over it. My sister got this recipe for me from my aunt. For best results, use frozen orange juice. (Minutemaid is used for the original recipe). It tastes much better than regular orange juice.
I really love this recipe because my mom used to make it for me as a kid. It originated from my great-grandfather on my dad's side. This recipe has been passed on from generation to generation, and I'm proud to be the next one!