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    You are in: Home / Chris from Kansas's Public Recipes
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    455 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This is an unusual recipe for cherry pie that includes marzipan in the topping.

    Recipe #169608

    This is a great summer salad. The sweet-tart dressing and fresh raspberries make it extra special.

    Recipe #97405

    This is a great steak marinade - always comes out juicy and flavorful.

    Recipe #74865

    This is a wonderful Fall dessert - looks like pie, but tastes like a good moist apple cake.

    Recipe #76483

    This is a great tasting dip that can be put together quickly. It has a thick spread consistency, but can easily be thinned with milk for dip with chips based on personal preference.

    Recipe #150852

    This is an easy appetizer with outstanding flavor!

    Recipe #415809

    I received this recipe from a friend at work who got it from a lady in Texas. It is exceptionally good authentic tortilla soup. I use already cooked rotisserie chicken from the store to make it quicker to put together.

    Recipe #122111

    This shrimp dish is the best. It is important to marinate for several hours to get the full flavor. Everyone I have served this to loves it.

    Recipe #80811

    This is a nice side dish with any meal. Try it for something different during the holidays.

    Recipe #146329

    Here's a new easy and tasty appetizer.

    Recipe #96194

    This is my favorite version of the bacon wrapped water chestnuts appetizer.

    Recipe #91712

    These burritos are so good and easy to make. I adapted this recipe from one posted in Quick Cooking magazine.

    Recipe #91900

    A delicious one-dish meal that is a good variation from chicken with rice. We really like the orzo pasta.

    Recipe #80921

    This is a delicious baked fish recipe for two with a light topping that adds great flavor. Cod, orange roughy or any other white fish works well in this recipe.

    Recipe #80808

    Rich cheesy flavor, yet low in fat. This is an amazingly good pasta dish.

    Recipe #97618

    These are soooo good. They take a little time to make, but are worth the effort to get great-tasting lower-fat doughnuts. The recipe is from Taste of Home magazine and is credited to Jill Shramek.

    Recipe #94873

    I found this recipe in our local newspaper. It produces a wonderfully flavored tender grilled steak. Cook time includes marinading.

    Recipe #99177

    This not-so-sweet banana slush is so easy to make and tastes great. Can be made with diet soda too.

    Recipe #75985

    Use this rub on burgers for a barbecue treat! There is more than enough rub for the beef, but it's great for leftovers on any meat.

    Recipe #134193

    I know this sounds kind of strange, but you have to try it. This was my favorite school lunch when I was a kid and I now re-create the memory for my kids. I still love it and so do they. I have included the ingredients for one sandwich, but you'll want to make more.

    Recipe #98877

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