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    18 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This tart is really good and easy to make! Make the short dough the day before you make the actual tart!

    Recipe #437911

    This is a really easy delicious Tart! The combination of Cream Cheese and Spiced apples is delightful!

    Recipe #437855

    I learned how to make this Buttercream at Culinary School. Delicious!

    Recipe #437910

    This tart dough is from Anne Burrell's Apple Tart Tatin. It is a perfect dough for any type of pie or tart! It is lemony and delicious! It is quick and easy to make using your Food Processor. It literally takes maybe a minute to make.

    Recipe #437936

    I created this frosting recipe today for my sugar cookies. I'm not a fan of super sweet icing so I decided to make my own...I love Italian Buttercream but it is way to time consuming for rolled sugar cookies (which already take a long time).

    Recipe #443844

    My mom got this delicious recipe from a newspaper twenty years ago when we lived in Germany. She never liked fruit cake until she made this one! She said this recipe was worth keeping and I would like to share it with you! It is delicious and if you never liked fruit cake, this one is worth trying!

    Recipe #339182

    This salmon is so delicious and flavorful! It is also really simple to do.

    Recipe #438600

    This is a delicious smoothie for breakfast or a snack. It is full of fiber and protein. Avacado is full of heart healthy fat, but you can't taste it in the smoothie.

    Recipe #449789

    My mom has been making this recipe my whole life...I'm almost 23. It is my favorite thing to eat on Thanksgiving and Christmas. Now that I'm older, I have been making it the past couple of years. It is absolutely delicious and the addition of peaches makes it one of a kind.

    Recipe #444698

    So much better than American buttercream! It is light and buttery! Adjust flavorings according to what you prefer

    Recipe #437854

    I got this recipe from DianasDesserts.com. It is a lovely Cheesecake that is lighter and tangier then an American cheesecake. It is a nice change up to have a refreshing piece of this and not feel so full and disgusting. I got my Quark Cheese at Wegman's.

    Recipe #437937

    These cookies I got off of Allrecipes. They are delicious! You can make any kind of nut flour and they still taste amazing. To make nut flour, toast nuts and allow to cool. Place in food processor and pulse until fine grounds.

    Recipe #443804

    My boyfriend is from Louisiana and he misses having his Kings Cake during Mardi Gras time. I hunted down this recipe on AllRecipes and it is delicious! I actually made the dough in my bread machine. This recipe makes two cakes. I

    Recipe #449109

    REally good bbq sauce that makes perfect pulled pork sandwich.

    Recipe #482752

    This Bread Pudding is delicious! I don't even like bread pudding because of the texture but this one is perfect.I made it in my Cakes, Custards, and Creams class.

    Recipe #438071

    Moist spiced pumpkin cake pairs perfectly with my cinnamon brown sugar cream cheese frosting. Try it!

    Recipe #445090

    I've made this pie many times it is delicious every time! I made it for Thanksgiving everyone loved it and begged for the recipe. I got the crust recipe from a European cook book called The Essential Baking Cookbook. The filling comes from the latest edition of Better Homes and Garden Cookbook. It may seem silly to use to different recipes but this crust gets rave reviews everytime I make it! My mom and my mom's mom have been using the Better Homes and Garden cookbook their whole life. I bought the newest edition and I love it.

    Recipe #340116

    Tangy Lemon Curd that is smooth and perfectly lemony. Make sure to use gelatin sheets and make sure to bloom for 20 minutes.

    Recipe #437853


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