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    11 Recipes

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    from Real Simple magazine

    Recipe #193086

    from Real Simple magazine

    Recipe #193084

    from Real Simple magazine

    Recipe #193082

    The old fashioned kind...but unlike most recipes, I highly recommend using fresh green beans and steaming them to crisp-tender before putting them in the casserole.

    Recipe #72734

    Great simple alternative to regular cranberry sauce. Best when made in advance so bourbon can blend in well.

    Recipe #72730

    Very tasty. A little Tabasco can be added for extra spice.

    Recipe #72613

    This recipe comes directly from VanEats.com which is a site for recipes, etc from Vancouver. I made this last Thanksgiving and it was a big hit and good replacement for the standard pumpkin pie.

    Recipe #72595

    I found this recipe on EthnicGrocer.com and fixed for a holiday meal with other German favorites. It was wonderful and hearty on a cold December day, and it was even better the second day. Tastes great with a warm rye bread.

    Recipe #72160

    I don't like sweet potatoes but I love this dish. It's a great departure from the recipe with the marshmallows. You can use canned yams if you wish but I have found that fresh tastes best.

    Recipe #72159

    Simple stuffing recipe from a good friend. It can be made with or without the meats. I suggest that if you intend to stuff the turkey, then do not use the meats. But if you just plan to serve it as a side dish, then the meats add a lot of flavor.

    Recipe #72158

    Extremely simple but delicious way to liven up regular corn. Always a big hit at our holiday gatherings.

    Recipe #71322


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