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Member since May 2001
From white springs
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| Time to Make
This is a nice spread for very little work.
This is one of the best popovers I've ever made. It is very savory--try it for a special meal.
These are great--they make a wonderful children's breakfast.
Nice loaf of bread with a little kick--good with soups and stews.
These are healty, but my kids love them so much.
These are savory--a good way to use up all that zucchini in the summertime.
I can't say enough about these muffins--they are just great.
This is a cream scone. From this bacis recipe, you can make many different varieties of scones (Chocolate Lavender Scones, Ginger Peach Scones, Lemon Poppyseed Scones, Maple Pecan Scones, Mini Scones, and
Round Scones are included below).
These are wonderful--full of flavor with a hint of sweet.
A savory scone with garlic, oregano, basil and rosemary.
A wonderful scone with a light orange taste.
Yummy breakfast buns.
Crisply cooked bacon gives a smoked flavor to hearty chunks of carrots.
This is one of the many great ways to make stroganoff.
This is fettuccine with a little kick. I love to serve this with a nice green salad.
This Italian-inspired main dish can be made ahead and refrigerated until you need to bake it.
This is a rich and flavorful dish.
This is just like the Chocolate Delight (recipe #50537) I have posted except with cherries.
Rich and tasty--great for the holidays!
A pound cake mix is used for the layers in this light and attractive dessert.
Creamy Balsamic Salad Dressing
Stove Top Pot Roast With Gravy, Potatoes and Carrots
Fried Egg Sandwich
Croatian Dill Soup
Jello Poke Cake
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