Recipes

"From Gourmet magazine comes this wonderful calamari salad – and although it is delicious eaten right after preparation, it’s even better if you allow it to chill for 8 hours in the refrigerator then bring it to room temperature for serving."

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Ingredients: fresh ground black pepper, extra virgin olive oil...

"This delicious cheese sauce is almost too easy to make! From Cooking Light."

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Ingredients: milk, herbs, asiago cheese...

"This was my Grandmothers recipe, we all love it! You can adjust the sweetness by the amount of strawberries you add. You will need 3 cups of fruit in total, but if you want a more tart pie, use more rhubarb than strawberries. I have posted this with exactly 1/2 and 1/2."

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Ingredients: eggs, pie shells, rhubarb...

"This is not so much a recipe as it is technique. Get ready for some of the best fries you've ever eaten! The oregano is a must, IMHO, but if you haven't got it, do without. Your loss."

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Ingredients: Greek oregano, fine sea salt...

"This delicious sauce can be used on meats (especially grilled), or may be used as a dip, or on nachos. Whatever!!! Prep time does not include roasting green chiles."

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Ingredients: cilantro leaves, green chilies...

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Ingredients: dried basil, dried onion flakes...

"Do you have leftover chicken from the night before? Well here is something you can make with it."

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Ingredients: mayonnaise, poultry seasoning...

"This is a salsa developed because I hate to can and my husband insists on planting at least 100 tomato plants each year. It lasts about a year in the freezer. Last year we ran out at Christmas. Update, I taught my husband how to make and can salsa so we are canning now, probably better. We also have added the limes and some habaneros to taste for..."

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Ingredients: cumin, fresh cilantro...

"I found this recipe on the back of a chocolate chip package, and it is a huge hit with my family. It comes out a bit like 'fudgy' style brownies, so if you like your desserts more cakelike, you will probably need to cook this for the 30 minutes. I also have one nephew that doesn't like chocolate, so we always save enough batter to put in a muffin tin..."

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Ingredients: eggs, mini chocolate chips...

"I whipped this up the other day and loved it! WARNING: I DIDN'T MEASURE THE ONE TIME THAT I MADE IT, SO ALL MEASUREMENTS ARE APPROXIMATE GUESSES. ALSO, CONSUME AT YOUR OWN RISK - HIGHLY ADDICTIVE! LOL. The next time I make it I will try to measure and edit accordingly. Most everything is to taste, so if something is a little off it shouldn't..."

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Ingredients: French bread, garlic powder...

"The inspiration for the whipped cream came from Bon Appetit December 2002 issue. I've changed the measurements to my own taste. This whipped cream is delicious on anything with apples such as pie, cobbler and apple bread (see recipe 76946 for a great combo). Also would be nice on top of hot chocolate or coffee!"

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Ingredients: heavy cream, sugar...