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This is a little appetizer I created on Canada Day, it is suitable for the south beach diet (phase 2).
Yummy mocha for wintery days.
Found this in a Martha Stewart magazine and it's so easy and good too. Just remember to start the day before you want it as it has to sit over night....
A yummy jelly with a spicy taste :)
In Memphis, TN in the 1970's there was a restaurant called "El Chapo", where we ate mexican food on an almost weekly basis. I can remember my...
A little shooter that tastes like a gingerbread cookie.
Made this up when we were grilling and had an abundance of peaches. Delicious!!! The feta adds a nice tang to balance with the sweetness of the peaches....
This makes 4 of the most delicious savory beef pockets you will ever try! I make these with my own bread dough, but crescent rolls work fine for this...you...
Broomsticks made of refrigerated breadsticks. Now all you need is the tiny witch...LOL. By the Editors of Easy Home Cooking Magazine.
ONLY use FRANKS RED HOT for this recipe please! It is the reason this sauce is soooooo perfectly perfect!! My whole family freaks every time I make this....
I’m posting this mainly for those of you on Zaar who can’t eat gluten…but these healthy and delicious pancakes can be enjoyed by anyone! From Light and...
My husband grew up in New Mexico where they have the real, fresh from the farm, green chilies. I learned originally how to make these from my mother-in-law...
"easy peazy cakepops on parade good side for italian night"
By Dienia B.
on July 7, 2006
"good cakepops on parade hope you are having fun lol dee"
By Dienia B.
on August 13, 2014