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Sweet, buttery ice cream with plenty of pecans. This is a combination of a few recipes I've found. Enjoy! Note: Prep time does not include cooling or...
More of a quick stew than a light soup, this is a firm favourite of mine for those cold nights where you need something to warm the soul. It'll keep for...
Derived from the famous bulletproof coffee, except using tea, ghee, and coconut oil. Get creative with the kinds of tea you use...there's a lot you can...
delicious on mushu, asian sandwiches and tacos, grilled meats and veggies, or whatever else you can think of!
This Sicilian sauce can be used to flavor any sort of grilled meat or fish, from chops (lamb, pork, or steak) through elegant fish, including salmon or...
This recipe is inspired by the shrimp served off of the food trucks along Oahu, Hawaii's North Shore.
This recipe supposedly comes from Le Cordon Bleu Paris. The eggs should be light and this might take a little practice. Enjoy!!
I made this with shrimp instead of beef. Good stuff. Recipe courtesy of Better Homes and Gardens Eating Light.
I skipped the champagne, and it was still pretty tasty.
I'm not a chocolate fan, but these are pretty tasty.
A friend gave me a bunch of apricots, and I found this recipe on myrecipes.com. Who knew fruity and salty all at the same time could be so delicious....
These zucchini balls can be served as a side dish or appetizer. I suggest serving them with your favorite sauce, such as ketchup, mayo, ranch dressing,...
"Wow! I just made these muffins for the first time a couple of days ago and there are absolutely delicious. My family ate them up instantly. I used a heaping..." more
By Ruth-Anne Boyd
on October 29, 2010
"This is absolutely delicious!! Son's boss blessed him with 10 lbs. of thresher shark steaks. We've eaten shark prepared by others, but never..." more
By Chef #1803037595
on July 26, 2002