I can't take credit for this recipe. I've done a few minor modifications, but it's a seriously simple and delicious concoction by Lyndsay at Vegan Yumminess....
This trifle is that most of the components can (if not should) be made in advance. Once assembled, Tipsy Squire actually improves after an overnight stay...
The components in this recipe can easily be prepared in advance. Use a rimless baking sheet or an overturned rimmed baking sheet to bake the meringue....
I dated a guy that had fond memories of having this dessert at holidays with his family. When I first heard of it, it sounded kind of weird, but I figured...
My friend Vanessa loves to entertain, and she is a wonderful cook and hostess. At one of her get-togethers, she had this summer beer in a dispenser on...
My big brother follows the Paleo lifestyle, and I helped him make this chili one snowy night in Colorado. It is SO good, full of flavor, and filling!...
This was amazingly tasty and easy to make for a terrific week night meal. I got the recipe from The Vegetarian Starter Guide. In fact the guide is for...
Make your own Dark Brown Sugar
Make your own light brown Sugar.
A small batch of flavor-filled tacos to serve two. From http://www.couponclippingcook.com/shrimp-tacos-with-adobo-sauce/ . You can freeze the leftover...
Can substitute the blackberries with blueberries. From SURE JELL.
Newest Reviews for All Recipes
"So Good. So Easy. My Go-To for Great Flavor w/ a healthy option. Treat Yourself with Guacamole for some of that healthy fat!"
on February 10, 2006
"Love this recipe. We like Chinese food a bit spicy so I added some sriracha sauce and for sesame oil, used hot oil. Added water chestnuts and used added..." more
By Chef #1803708546
on February 5, 2008