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    Newest Recipes

    Recipe #515456

    A quick and easy Passover dessert that are actually worth making.

    Recipe #515455

    This recipe contains rice flour, so it can't technically be called Matzah, but it's pretty close! It's got great flavor and is easy to make. Adapted...

    Recipe #515454

    Easy crock pot taco soup

    Recipe #515453

    Adapted from Serious Eats. I changed to my family's taste. Posted here for safe-keeping.

    Recipe #515452

    Light Fluffy waffles with a crisp outside

    This is a tasty meat and noodle soup from the Bukharian Jews of Central Asia, which is today’s Uzbekistan and Tajikistan regions… and its...

    Lagman Bukharian Soup

    Recipe #515451

    This recipe comes from "Miss Patti's Cook Book" that I recieved from my wonderful partner during the Regional Swap. Apparantly Miss Patti and...

    Mile High Meringue

    Recipe #515450

    Recipe #515449

    When cooking with jalapeno, use gloves like your life depends on it. Recipe from the Santa Fe School of Cooking cookbook.

    Recipe #515448

    No refined sugars (white/brown) delicious cookies!

    Recipe #515447

    April is a SAD month. Property taxes are on the 10th and then 5 days later, income taxes are due. When I'm stressed I have to find some comfort using...

    Recipe #515446

    Entered for safe-keeping. Not candy-coated, this General Tso's Chicken from J. Kenji López-Alt, Chief Creative Officer of Serious Eats, has vinegary...

    A gluten free alternative to all of the processed offerings out there. Due to our daughter's intolerance to gluten, maize and other grains, we came up...

    Fajita Mix - Gluten Free

    Recipe #515445

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    Newest Reviews for All Recipes

    Cucumber Water Recipe

    "Very refreshing and healthy. I did not add the mint for personal preferences. Made for PAC Spring 2014." 

    By Lavender Lynn
    on August 30, 2012

    Rector's Horseradish Mayonnaise

    "I made just enough for one sandwich. My son loves fancy sandwiches and he thought this was great on his creation. Made for Spring PAC 2014." 

    By Lavender Lynn
    on March 19, 2010

    P. F. Chang's Mongolian Beef

    "This recipe is excellent as is, but I put the beef slices in the freezer for 15 minutes on a wire rack after I put cornstarch on them- it really helped..." more 

    By beffymaroo
    on July 4, 2003


      • Creamsicle Cake - Jello Cake. Photo by SharonChen
      • Mango Margaritas. Photo by NorthwestGal
      • Green Chile Pork Stew. Photo by seal angel
      • Mostaccioli. Photo by Linky
      • Crock Pot Mexican Chicken. Photo by NorthwestGal
      • Irregular Green Bean Casserole. Photo by KateL

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