By Shrimptastic! on September 09, 2004
"I don't even like fish that much. But this is superb. This recipe is ideal for a pond bass - one that would normally taste like the murky water it swims in. It goes from bottom feeder to beautiful. I've tried this with other fish too and it's so tasty. Even got the complements of a three star chef on this one."
Serving Size: 1 (35 g)
Servings Per Recipe: 2
"I used italian seasoning instead of fresh thyme and oregano(didn't have any). Fish turned out really good. It takes little time and is easy to prep."