"A very basic recipe for a tasty meal with endless possible variations."
frozen 9-inch deep dish pie shell
2 cups shredded cheese or 2 cups chopped drained cooked vegetables or 2 cups diced deli meat, any type (or chop up leftover slices) or 2 cups any other cooked diced meat or 2 cups ground beef or 2 cups seafood or 2 cups
Preheat oven to 350 degrees Farenheit.
Beat eggs in a large mixing bowl.
Add filling and milk and mix well.
Pour mixture into frozen pie crust.
Place quiche on cookie sheet and bake on the middle oven rack for 45-50 minutes, or until top is browned and a knife inserted in center comes out clean.
Serve with a crisp green salad or maybe some fresh fruit on the side.