By Khrissypoo on August 30, 2004
"My Great Grandmother use to make this all the time, it has kind of been handed down, now I make it for my kids. I did change a little by adding Rotel tomatoes, my kids love the spicier version!"
Serving Size: 1 (278 g)
Servings Per Recipe: 4
"My Mother used to make Goulash when I was still at home. This recipe is just as good as hers was but a lot easier and faster to put together. Very tasty!"
"This spicy little quick dish tasted pretty good. the second time around we topped ours with curshed plain tortilla chips and sour cream. Will make again. Thanks khrissypoo. Bullwinkle."