By Mercy on August 25, 2004
"The flavor can be varied by using sugarfree strawberry or red raspberry Jello with corresponding sodas. The cooking time is actually chilling time."
Serving Size: 1 (128 g)
Servings Per Recipe: 9
"It's wonderful. Works with any flavor Jello, just use the same flavor soda. I used reduced fat cream cheese -- even omitted it completely one time, and it was different, but still GOOD. Thanks for this dieters' life-saver!"
"I LOVE THIS!! I have made it in all flavors but my favorite is Lemon Chiffon- I used sugar free lemon jello and Stewarts diet perk up- lemon/lime soda. I heat the cream cheese slightly in the micro, whip it and slowly add the soda while whipping- then I add the slightly set jello (made only with the hot water), mix well then I fold in the whip cream. This sets very well and is easier to get the cream cheese to mix. No need to go without dessert now! Thank you Mercy. bethstwin"
"I brought this salad to a party and everyone loved it; and they didn't even know that it was low carb!"