By Denise in da Kitchen on August 12, 2004
"This is a great way to use up small amounts of leftover meat and veggies. (If you have enough leftover rice, then it's a real dollar-stretcher!) Depending on what I have in fridge, it's a little different each time I make it. It seems that no matter what combination of meats and veggies I use, if it is eaten with chop sticks, the kids love it!"
Serving Size: 1 (157 g)
Servings Per Recipe: 6