By mermaidmagic on May 28, 2004
"The whiskey sauce is what makes this recipe incredible. It comes from my friend Beth, who is a great cook! She also uses nuts or pineapple for a variation."
Serving Size: 1 (249 g)
Servings Per Recipe: 12
"excelent...... also found a variation that is good... for sugar in pudding add 2 3/4 cups white.. also pinch of salt, 1/2 cup toasted chopped pecans, or walnuts, and dot with 1/2 cup butter For sauce: 1 C white sugar, 1tsp vanilla, use Evan Williams whiskey... keep butter the same.."