By ciao on May 02, 2004
"This is a recipe from Steven Raichlen. He says to simplify the recipe, he subs regular soy and molasses. Totally authentic? Not sure. Delicious? Definitely! Don't let the ingredients scare you off, it's really very easy to prepare."
Serving Size: 1 (276 g)
Servings Per Recipe: 4
"I made this and forgot to rate it...sorry. I made as stated except I omited the molasses (substituted Splenda Brown Sugar Blend for the sweet). Very easy to make, most of the time here is in the prep. Tasted very good! DH loved it! We'll be having this again...thanks for sharing!"