By georgi on April 17, 2004
"This is great with broccoli or asparagus in place of the meat. Serve over rice."
Serving Size: 1 (216 g)
Servings Per Recipe: 4
"I tried making this last night. While it was easy, it seemed like there was way too much soy sauce. The recipe came out really salty. I'm going to make it again, except this time add much less soy sauce and a bit more honey. Thanks!"
"We had this recipe again and I added more soy this time because I found low sodium soy sauce. Well, it was delicious and DH wants it again soon. Thanks Georgi. I'm just sorry I left it so long to try it again."