By Ducky on April 02, 2004
"Charoset is served at the Passover seder. This recipe is from the "Cucina Ebraica" cookbook. Times are guesstimates."
Serving Size: 1 (1451 g)
Servings Per Recipe: 1
"This was wonderful! I halved it and had it for breakfast this morning and it kept me going till lunch comfortably:) Thanks for sharing a simple, easy to follow and good recipe! "