By ClareVH on March 03, 2004
"This is great for special occasion brunches. Keep it in mind for Easter Brunch! I have always made it with apple filling. If anyone makes it with a different filling, I would like to hear about it. Preparation time does not include thawing time."
Serving Size: 1 (73 g)
Servings Per Recipe: 20
"Clare, Yummy! This was easy and delicious. I think it is a beautiful looking pastry. I loved the cream cheese with the apples. I added a sweetened cream cheese "drizzle" to the top. I am buying more puff pastry this weekend to make another one. EXCELLENT RECIPE!"