By Barb Gertz on February 09, 2004
"These Corn Bread Muffins are great with chili, soups or stews."
Serving Size: 1 (863 g)
Servings Per Recipe: 1
"Sensational cornbread muffins...the white cream style corn must make the difference! I used a biscuit mix recipe from here #83483 in place of the Bisquick. These are easy, nice looking, and so delicious. Thanks Barb....I will make these often."